Hot stone cooking on the grill: alla piastra
Try this out: the Mario Batali Granite Piastra. Heat it up like a cast iron griddle on your BBQ, then throw on some fish or meat or veggies or mussels or – your choice – and watch them sizzle. They conduct heat differently, so you get a nice sear. And it’s on the grill, so you get some of that fiery goodness.
These piastra have ridges on one side (for grill marks) and are flat on the other.
10″ x 14″ : $50
14″ x 14″ : $80
