Bacon + Chocolate = Fat and Happy
EVERYTHING is better with bacon…even chocolate. If you haven’t seen or tried it yet, check out the Bacon Bar from Vosges (pronounced ‘vozhh’) Chocolate. Vosges is named after a forest in central France where (perhaps uncoincidentally) some of the best French oak wine barrels are born.
OK, so it’s a bit gimmick-y, but it is good. If you’re not as adventures, try their truffles, their other bars. Himalayan salt and goji berry, ginger/wasabi/black sesame seed, Indian curry/coconut…we could go on with pleasure – they’re as fun to say as they are to taste, but we will let you discover for yourself. Oh, the salted caramels are to die for. Seriously, we all agreed we’d have them as our last bite.
Oh, want to add bacon to your Web site? I’m serious. See this site with bacon – you’ll agree it’s even tastier.
