Handmade, handblown herb holder by Roost
Keeping herbs fresh is a challenge. Some do well in the refrigerator, others (like basil) wilt and go black. The best way is to – as best one can – keep them alive.
This handy acacia rack (that matches the spice holder we featured earlier) by Roost may just hold a functional, as well as decorative, solution: keep them alive in water just like you would with flowers. The three hand-blown glass vases hold your cut herbs, keeping them fresh and allowing you to see (and smell) their superlative green freshness until you use them in your fine cuisine.
$48
